The plant that protects the kidneys, medicinal properties, benefits and uses

 

Native to the Mediterranean basin, parsley is now cultivated around the world. Far from being just a decorative herb, it has been valued for its medicinal properties for over 2,000 years.

A Plant with Historical Virtues

Historians note that the Romans gave parsley to gladiators before combat, believing it enhanced strength, alertness, and cunning.

Rich in provitamin A, vitamin C, mineral salts, and iron, parsley has long been used as a natural remedy for various conditions—even though today it is more often seen as a simple garnish.

Traditional Benefits and Uses

Parsley has been traditionally recommended to help with:

CONTINUE READING ON THE NEXT PAGE 🥰💕