Healthy, Cheesy, and Delicious Taco Pasta
Looking for a quick, one-pan dinner that’s healthy, cheesy, and delicious? This Taco Pasta is perfect for a fast 30-minute meal that the whole family will love. With a blend of seasoned ground beef, vibrant vegetables, and tender pasta, all topped with melty cheddar cheese, this dish is sure to become a weeknight favorite.
Ingredients:
- 1 lb. ground beef (preferably lean)
- 1/2 cup onion, finely chopped
- 1/2 tablespoon garlic, minced (about 2 cloves)
- 1 cup red bell pepper, diced
- 2 tablespoons taco seasoning
- 3 cups medium shell pasta (about 10 oz)
- 1/2 tablespoon tomato paste
- 2 cups beef broth
- 2 cups water
- 1 cup shredded cheddar cheese
- Salt and black pepper, to taste
- Olive oil spray, for cooking
Instructions:
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