Baked Cauliflower

Here’s a recipe for Baked Cauliflower that’s so flavorful, it might just rival the taste of meat! This recipe gives the cauliflower a rich, savory, and crispy texture that’s satisfying and full of flavor.

Baked Cauliflower “Better Than Meat” Recipe

Ingredients:

1 large cauliflower head (cut into florets)

2 tbsp olive oil

1 tbsp smoked paprika (for a smoky flavor)

1 tbsp nutritional yeast (for a cheesy flavor)

1 tsp garlic powder

1 tsp onion powder

1/2 tsp ground cumin

1/2 tsp ground turmeric (adds color and warmth)

Salt and pepper, to taste

1/4 tsp chili flakes (optional, for a bit of heat)

Fresh herbs like parsley or cilantro for garnish (optional)

1 tbsp lemon juice (optional, for brightness)

Instructions:

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