Introduction

Welcome to this delicious recipe for soft lemon biscuits! If you’re a fan of tangy and sweet flavors, then these biscuits are perfect for you. They are soft, fluffy, and bursting with refreshing lemon taste. Whether you want to enjoy them as a snack or serve them at a tea party, these biscuits are sure to be a hit. In this article, we will walk you through the ingredients, steps, variations, tips, and some frequently asked questions to ensure that you can make the best soft lemon biscuits every time.

Soft Lemon Biscuits

 

Ingredients

To make these delightful soft lemon biscuits, you will need the following ingredients:

– 2 cups all-purpose flour

– 1/2 cup unsalted butter, softened

– 1/2 cup granulated sugar

– 2 large eggs

– 1/4 cup fresh lemon juice

– 2 tablespoons lemon zest

– 1 teaspoon baking powder

– 1/2 teaspoon salt

– 1/4 cup milk

Steps

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