Pound Cake
A rich, buttery pound cake with a tender crumb, a hint of vanilla and almond, and a golden crust—perfect with coffee, tea, or fresh fruit.
Ingredients
- 2 sticks unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 3 cups all-purpose flour
- ½ tsp baking powder
- ¼ tsp salt
- 1 cup whole milk
- 1 tsp vanilla extract
- ½ tsp almond extract (optional)
