Patty Melt with Secret Sauce
Sliced onions, melty cheese, flavorful ground beef, and a creamy sauce stacked on toasted marble rye.
Prep Time
20 Minutes
Cook Time
30 Minutes
Total Time
50 Minutes
Difficulty: Intermediate
Cuisine: American
Yield: 6 Servings (6 sandwiches)
Dietary: ~
Ingredients
→ Beef Patties
01 680 grams lean ground beef
02 2 teaspoons Worcestershire sauce
03 1 teaspoon salt
04 0.5 teaspoon black pepper
→ Sandwich Assembly
05 12 slices marble rye bread
06 3 slices cheddar cheese
07 3 slices Swiss cheese
08 8 tablespoons unsalted butter
09 3 Vidalia onions, thinly sliced
10 0.5 cup secret sauce
→ Secret Sauce
11 60 milliliters mayonnaise
12 60 milliliters Dijon mustard
13 1 tablespoon barbecue sauce
14 0.5 teaspoon hot sauce
Instructions:
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