Crispy fried chicken wings and delicious recipe for everyone

* How to cook:

1. Marinate chicken wings: wash chicken wings, cut in half and marinate with ginger, 1 tablespoon fish sauce, 1 tablespoon oyster sauce, 1 tablespoon salt and pepper, mix well and marinate for 20 minutes
2. Then, remove all ginger and drain the marinade, add 2 tablespoons of flour and 1 chicken egg, stir well
3. Boil oil, add chicken wings and fry until golden brown on both sides

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