Flourless Oat & Chia Bread: Healthy, Gluten-Free, and Easy!

 

🍞 No flour, no gluten, no problem! This Flourless Oat & Chia Bread is naturally sweet, packed with fiber, and super simple to make. Perfect for toast, sandwiches, or a nutritious snack—vegan-friendly and ready in under an hour!

 

Why You’ll Love This Bread

✅ Just 5 ingredients – Pantry staples only!
🌾 Gluten-free & flourless – Great for sensitive diets.
💪 High in fiber & protein – Chia and oats keep you full.
🔥 No yeast, no kneading – Mix, bake, and enjoy!

Ingredients (Makes 1 loaf)

• 2 cups (180g) rolled oats (certified GF if needed)

• 1/4 cup (40g) chia seeds

• 1 1/2 cups (360ml) water (or plant-based milk for richness)

• 1 tsp baking powder

• 1/2 tsp salt

(Optional add-ins: cinnamon, raisins, nuts, or honey for sweetness!)

Instructions:

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