Instructions
Prepare the Oven and Pan:
Preheat your oven to 350°F (175°C). Grease or line a 9×13-inch baking dish with parchment paper for easy removal.
Make the Crust:
In a medium bowl, combine the yellow cake mix, melted butter, and egg. Mix until well blended.
Press the mixture evenly into the bottom of the prepared baking dish to form the crust.
Prepare the Filling:
In a large bowl, beat the softened cream cheese until smooth.
Add the eggs, one at a time, mixing well after each addition.
Mix in the vanilla extract.
Gradually add the powdered sugar and all-purpose flour, beating until the mixture is smooth and creamy.
Assemble the Bars:
Pour the filling over the crust, spreading it evenly with a spatula.
If using any optional additions like chocolate chips, nuts, or jam, sprinkle or drizzle them on top at this stage.
Bake:
Bake in the preheated oven for 35-40 minutes or until the edges are golden brown and the center is set but still slightly jiggly.
Allow the bars to cool completely in the pan before cutting into squares.
Variations and Tips
Variations
Peanut Butter Twist: Add 1/4 cup of peanut butter to the filling or swirl it on top before baking.
Holiday Version: Use red and green sprinkles for festive occasions, or pastel sprinkles for springtime.
Brownie Base: Replace the yellow cake mix with a brownie mix for a chocolatey crust.
Tips
For clean cuts, chill the bars in the refrigerator for at least 30 minutes before slicing.
To prevent sticking, wipe your knife with a damp towel between cuts.
If you like a thicker layer of filling, use a smaller pan, but adjust the baking time accordingly.
How to Store
Room Temperature:
Store the bars in an airtight container at room temperature for up to 2 days, especially if your kitchen is cool.
Refrigerator:
For longer storage, place the bars in an airtight container and refrigerate for up to 5 days.
Freezer:
Wrap each bar individually in plastic wrap and place them in a freezer-safe bag or container.
Store for up to 3 months. Thaw in the refrigerator or at room temperature before serving.
These Ooey Gooey Bars are rich, decadent, and perfect for any gathering or dessert craving!
