Shrimp-Stuffed Salmon with Lemon Garlic Butter Sauce 
A show-stopping seafood dish with rich, creamy shrimp filling wrapped in tender salmon and topped with juicy shrimp – a flavor bomb you’ll never forget!
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Prep Time: 15 mins
Cook Time: 20 mins
Total Time: 35 mins
Servings: 2
Calories: ~650 kcal per serving
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Ingredients 
• 2 salmon fillets, thick and center-cut
• 8 large shrimp, peeled & deveined
• 1/2 cup shrimp, chopped (for stuffing)
• 2 tbsp cream cheese
• 1 tbsp mayonnaise
• 1/2 tsp garlic, minced
• 1 tbsp fresh parsley, chopped
• 1 tsp lemon juice
• 2 tbsp butter
• Salt & pepper to taste
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