Soft and Fluffy Bread Recipe

 

I’ll be sharing a super delicious bread recipe that is incredibly soft and fluffy. This versatile bread can be steamed for a moist, tender crumb or baked for a golden, buttery crust. Perfect for breakfast, sandwiches, or a side dish, this bread will quickly become a favorite in your household. Let’s get started!

Ingredients

For the Dough:

150ml warm milk

25g (2 tbsp) white sugar

3g (1 tsp) active dry yeast

1 egg

300g all-purpose or bread flour

3g (0.5 tsp) salt

30g (2 tbsp) unsalted butter, softened

For the Baking Pan:

5g unsalted butter (for greasing the pan)

For Egg Wash (if baking):

10ml egg