Spaghetti with Pepper Cream, Chorizo & Shrimp

Spaghetti with Pepper Cream, Chorizo & Shrimp

 

Introduction

This delightful fusion dish combines the smoky flavor of chorizo with the succulent taste of shrimp, blended beautifully with a creamy pepper sauce and tossed with classic spaghetti. It’s a recipe that brings together bold Mediterranean and Spanish-inspired elements, perfect for impressing guests or enjoying a comforting gourmet meal at home.

Ingredients

  • 250g spaghetti
  • 1 red pepper, diced
  • 150g chorizo, cut into cubes
  • 200g peeled shrimp
  • 1 onion, chopped
  • 2 garlic cloves, crushed
  • 20cl thick sour cream
  • Olive oil
  • Salt, pepper

Instructions:

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