Today’s Colorado Recipe!

1. Cook pasta al dente, drain

2. Brown meats and bell pepper

3. Mix pasta, meats, and sauce

4. Transfer to baking dish

5. Top with cheeses and seasoning

6. Bake at 375°F for 25 minutes

7. Broil 2 minutes for bubbly top

Time: Prep 20 min | Cook 30 min | Total 50 min | Calories 520 | Servings 8