Mississippi Mud Potatoes is a rich and flavorful dish that combines potatoes with cheese, bacon, and a creamy sauce. Here’s a recipe to make it:

Ingredients:

– 4 large potatoes, peeled and thinly sliced
– 6 slices of bacon, cooked and crumbled
– 1 cup shredded Cheddar cheese
– 1 cup shredded Monterey Jack cheese
– 1/2 cup chopped green onions
– 1 cup sour cream
– 1/2 cup mayonnaise
– 1 teaspoon garlic powder
– Salt and pepper to taste
– Chopped parsley for garnish (optional)

Directions

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