Surf & Turf Pasta: Steak, Shrimp, and Creamy Alfredo Fettuccine
Surf & Turf Pasta: Steak, Shrimp, and Creamy Alfredo Fettuccine 
Tender steak bites and succulent shrimp, served over creamy Alfredo-coated fettuccine – the perfect luxury pasta dish!
⸻
Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 30 mins
Servings: 2
Calories: ~750 kcal per serving
⸻
Ingredients 
• 6 oz fettuccine pasta
• 1/2 lb ribeye or sirloin steak, cut into strips
• 1/2 lb large shrimp, peeled and deveined
• 2 tbsp olive oil
• Salt & black pepper, to taste
• 3 garlic cloves, minced
• 1 cup heavy cream
• 1/2 cup grated parmesan cheese
• 2 tbsp butter
• Fresh parsley, chopped (for garnish)
⸻
